How to Make Iced Coffee With Keurig

How to make iced coffee with Keurig coffee maker?! Depending on what you like, you can use special Brew Over Ice k-cups or regular k-cups. I always prefer to use regular ones.

how to make iced coffee with Keurig

Quick trick: use coffee instead of water when making ice cubes. This way, as they melt, ice cubes will not ruin, but improve your drink. How to make coffee ice cubes?! Just brew a large amount of coffee, let it stand out for 15 min at room temperature and freeze it in an ice cube tray.

How to make iced coffee with regular k-cups

If you’re like me and you love making drinks from scratch, then you’ll love this method. It actually very simple and tastes great. Let me tell you how I make it.

You will need: ps. below you’ll find a ZipList recipe box so you can easily print or save the recipe.
1 k-cup (choose dark roast blends)
3 oz cold milk
4-5 ice cubes
sugar, optional

Instructions:
1. Brew 1 k-cup at 6 oz cup size setting (if you don’t have this option choose 8 oz)
2. Let the coffee stand at room temperature for 15 minutes and pop it into the fridge until cold.
3. Put ice cubes in a tall glass. You don’t have to fill up an entire glass with ice cubes – 4 or 5 ice cubes will be great.
4. Add coffee, milk and enough sugar to achieve the level of sweetness you usually like and stir.

Of course, you can always add a big squeeze of chocolate or caramel syrup, maybe a few drops of liquor or a couple of mint leaves.

Brew Over Ice K-cups

The good thing about Brew Over Ice k-cups is that you don’t need to know anything about iced coffees. You don’t have to wait for coffee to cool nor to worry about coffee to water ratios.

How to make iced coffee with Brew Over Ice k-cups? Just fill up a 16 oz tumbler with ice cubes and brew one k-cup (choose 6 – 8 oz cup size) directly into the tumbler. Add sugar and creamer to taste and your iced coffee is ready.

If this sounds like a perfect iced coffee to you you should definitively get a pack, or two.

Brew Over Ice k-cup options:
(click items to find on them on Amazo.n)
Nantucket Blend | French Vanilla | Hazelnut | Donut Shop Regular | Donut Shop Nutty Hazelnut.

How to make iced coffee with Keurig

Yield: 1 serving

10 oz - 16 oz depending on the method you choose

Ingredients

  • 1 k-cup (choose dark roast blends)
  • 3 oz cold milk
  • 4-5 ice cubes
  • sugar, optional

Instructions

  1. Brew 1 k-cup at 6 oz cup size setting (if you don't have this option choose 8 oz)
  2. Let the coffee stand at room temperature for 15 minutes and pop it into the fridge until cold.
  3. Put ice cubes in a tall glass. You don't have to fill up an entire glass with ice cubes - 4 or 5 ice cubes will be great.
  4. Add coffee, milk and enough sugar to achieve the level of sweetness you usually like and stir

Notes

Dark roasted, full bodied blend have that nice, full body which makes them perfect for iced coffee drinks.

When using special Brew Over Ice k-cups: Fill up a 16 oz tumbler with ice cubes and brew one k-cup (choose 6 - 8 oz cup size) directly into the tumbler. Add sugar and creamer to taste and your iced coffee is ready.

http://coffeestylish.com/how-to-make-iced-coffee-with-keurig/

Thank you so much for reading, sharing and contributing, as always.

Comments

    • Danijela says

      Yes, chocolate sauce is a must when it comes to iced drinks. At least in my case. ;) Thanks for stopping by, I am glad you like it!

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