Flax Coffee Company, the premium health-conscious coffee company featuring 100% Arabica beans from specialty growers have introduced a new artisan blend featuring flavorful hand-roasted beans that produce a remarkably low-acid brew. The result is a coffee that’s easier on the stomach and rich with flavor without cream or sweetener.
What’s the secret? The coffee features pure hand-roasted flaxseed, which neutralizes the acid in coffee while adding many amazing health benefits.
The Original Blend, which features the three most prized varieties of beans from independent growers in South America, showcases the signature fruity and bright flavor of Arabica beans from this region. With the addition of pure hand-roast ground flaxseed, the typical acidity of black coffee is gone, replaced by the smooth, rich, nutty Omega 3 oils that give flax its “superfood” status. The brewed flaxseed adds another dimension of nuttiness without detracting from the full-bodied flavor of the Arabica beans. Coffee lovers who’ve never been able to drink their beverages milk-free can now enjoying a premium coffee with unprecedented smoothness and body.
In addition, health-conscious coffee lovers will enjoy a daily dose of the lignans, Omega 3s, and nutrients for which flaxseed are famous. Flax Coffee Company is the only company in the world that has created a brew combining two potent health-boosting superfoods, antioxidant-rich coffee and flaxseeds, and created a beverage that can be brewed in any type of coffee maker. Over two years of taste testing, experimentation, and careful control over the roasting process has resulted in a brew that is both a daily health boost and a delicious premium beverage. Not only does the flaxseed not affect the integrity of the flavor of the coffee, it adds a subtle richness that makes each cup even more drinkable.
This is a sponsored post written by Flax Coffee Company.